Friday, October 26, 2007


I can remember not to long ago i did an internet search looking for Biscotti recipes. Biscotti are crisp Italian cookies often containing nuts or flavored with anise. Traditionally, biscotti are made by baking cookie dough in two long slabs, cutting these into slices, and reheating them to dry them out. There usually sold in the USA in coffee shops and dipped in coffee. I don't know if thats what they were originally ment for but there pretty good dipped in coffee and I had a sudden craving for them.

Today I did a search again expecting to find the same old boring tired recipe and was pleasantly surprised to find several websites containing lots and lots of different kinds of biscotti recipes.


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